My inspiration for bread recipes often comes just by looking into what we have in the kitchen. In this way, I have noticed that we had quite a lot of vanilla Greek yogurt and it was about to expire. So, my next quick bread recipe was all about substituting water by Greek yogurt.
You will need:
- 1 cup of vanilla Greek yogurt (you should warm it up before putting into bread machine)
- 1 1/2 tbsp of active yeast
- 1 tbsp of brown sugar
- 1 tsp of salt
- 3 1/2 cups of bread flour
Set bream machine for white bread cycle and you will get a very soft and fluffy bread.
Even though I used vanilla flavored Greek yogurt, the bread did not came out too sweet. Still, it was very soft and stayed fresh for 4 days.